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Devour.Asia
Connie Veneracion explores Asian food, history and culture
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Malaysian
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Fusion
Main Ingredient
Poultry
Seafood
Meat
Rice & Grains
Noodles
Noodle Soups
Noodles Stir Fry
Instant Ramen Hacks
Vegetables
Mushrooms
Tofu
Bread
Eggs
Fruits
Course
Breakfast
Snacks
Salads
Soups
Main Courses
Side Dishes
Sweets
Drinks
Street Food
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Archives for Rice & Grains
Rice & Grains
Cheesy Tuna Onigiri
Chirashizushi (Scattered Sushi)
Nasi Kuning (Indonesian Yellow Rice)
Egg Fried Rice
Smoked Salmon and Furikake Onigiri
Bacon and Wakame Onigiri
Yaki Onigiri
Asian Cold Noodle Salad
Chinese Sticky Rice Meatballs
Chicken Fried Rice
Shrimp Paste Fried Rice
Kimchi Omurice
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