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Devour.Asia

Better Asian recipes for home cooks

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You are here: Home / Archives for Main Courses

Main Courses

Phở Gà (Vietnamese Chicken Noodle Soup) Recipe

Phở Gà (Vietnamese Chicken Noodle Soup)

Chicken and Mustard Greens Soup

Chicken and Mustard Greens Soup

Shrimp and squid fried rice in black bowl

Shrimp and Squid Fried Rice

How to cook Ebi (shrimp) tempura with tensuyu sauce

Ebi (Shrimp) Tempura

How to Cook Ebi Furai (Japanese Panko-coated Deep-fried Shrimp)

Ebi Furai (Japanese Panko-coated Deep-fried Shrimp)

Soy Honey Fish and Shiitake With Broccoli and Quail Eggs

Soy Honey Fish and Shiitake With Broccoli and Quail Eggs

Paksiw na lechon manok in claypot

Paksiw na Lechon Manok (Filipino Sweet Sour Chicken Stew)

Home cooked katsudon

Katsudon (Japanese Fried Pork Cutlet and Eggs Rice Bowl)

Filipino-style Sweet Spaghetti

Filipino-style Sweet Spaghetti With Hotdogs

Filipino humba (braised pork belly) over rice in bowl

Humba (Filipino-style Red-braised Pork Belly)

Callos in shallow bowl

Slow Cooker Callos

Filipino porked adobo sprinkled with fried garlic and served with egg and rice

Slow Cooker Filipino Pork Adobo

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Inspiration

“A full belly conquers all.”

From the film Saving Face
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