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You are here: Home / Archives for Japanese

Japanese

Pork Ribs and Mushrooms Teriyaki Recipe

Pork Ribs and Mushrooms Teriyaki

Chicken Nanban Recipe

Chicken Nanban with Tartar Sauce

Crispy Fried Chicken with Furikake Recipe

Crispy Fried Chicken with Furikake

Katsuobushi-topped okonomiyaki

Are Katsuobushi and Bonito Flakes the Same Thing?

Kabayaki-style Eggplant Braised in Teriyaki Sauce

Kabayaki-style Eggplant Braised in Teriyaki Sauce

Gyutan Katsu (Fried Breaded Beef Tongue) Recipe

Gyutan Katsu

Vegetables, Naruto and Mushroom Miso Soup

Vegetables, Naruto and Mushroom Miso Soup

How to cook Kushikatsu-style deep fried breaded vegetables and quail eggs

Kushikatsu-style Deep Fried Breaded Vegetables and Quail Eggs

Chicken, Shiitake and Bok Choy Soup

Chicken, Shiitake and Bok Choy Soup

Umibudo (sea grapes), an edible seaweed consumed in Japan

Edible Seaweeds in Japanese Cooking

Soy Honey Fish and Shiitake With Broccoli and Quail Eggs

Soy Honey Fish and Shiitake With Broccoli and Quail Eggs

Shrimp and shiitake miso soup

Shrimp Miso Soup

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Inspiration

“A full belly conquers all.”

From the film Saving Face
Popular Posts
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