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You are here: Home / All Recipes / Sweet Sour Chicken

Sweet Sour Chicken

Connie Veneracion
The pork version has always been my comfort food, but sweet and sour chicken is just as good. Make the sauce even tastier with the addition of grated garlic and ginger, and a little hoisin sauce.
How to Cook Sweet Sour Chicken
Prep Time 10 mins
Cook Time 15 mins
Marinating time 1 hr
Total Time 1 hr 25 mins
Course Main Course
Cuisine Chinese
Servings 4 people

Ingredients
  

To marinate the chicken

  • 8 chicken thigh fillets
  • 2 teaspoons salt
  • ½ teaspoon ground pepper
  • 2 teaspoons Chinese five-spice powder

To cook the chicken

  • cooking oil
  • ¼ cup tapioca starch or potato or corn starch (please, not all-purpose flour!)

The garnish

  • 1 bell pepper deseeded and diced
  • 1 stalk celery thinly sliced
  • 1 cup fresh pineapple chunks

For the sweet sour sauce

  • ¼ cup white sugar
  • 2 tablespoons mirin
  • 3 tablespoons rice vinegar
  • 1 teaspoon salt
  • ½ teaspoon grated garlic
  • ½ teaspoon grated ginger
  • 1 tablespoon hoisin sauce

Instructions
 

Marinate the chicken

  • Wipe the chicken thigh fillets dry and cut into bite-size pieces.
  • Place the chicken in a bowl and mix in the salt, pepper and five-spice powder.
  • Cover the bowl and leave the chicken to marinate in the fridge for at least an hour.

Fry the chicken

  • In a frying pan or wok, heat enough cooking oil to reach a depth of at least two inches.
  • Toss the chicken in starch.
    Sweet Sour Chicken Recipe, Step 1: Marinate the chicken, toss in starch and fry
  • Fry the chicken, in batches if your pan is on the small side, until golden and crisp.
  • Move the cooked chicken to a strainer or rack.

Stir fry the vegetables

  • Pour off the oil leaving only a teaspoonful.
  • Stir fry bell pepper and celery for 30 seconds (see notes after the recipe).
    Sweet Sour Chicken Recipe, Step 2: Stir fry the vegetables
  • Scoop out the vegetables and transfer to a plate.

Make the sauce

  • In the same pan, heat the sugar, mirin, rice vinegar and salt until syrupy.
    Sweet Sour Chicken Recipe, Step 3: make the sweet sour sauce
  • Stir in the garlic, ginger and hoisin sauce.
  • Continue cooking the sauce until thick.

Assemble the sweet sour chicken

  • Add the chicken, vegetables and pineapple chunks to the sauce.
    Sweet Sour Chicken Recipe, Step 4: Toss the chicken, vegetables and fresh pineapple in the sauce
  • Cook, tossing, until everything is heated through.
  • Serve the sweet sour chicken with rice.

Notes

I don’t stir fry the pineapple chunks with the vegetables because the fruit expels juices when heated, and that would have made the vegetables soggy.
Sweet Sour Chicken Recipe
Keyword Chicken, Sweet Sour Sauce
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