Carbon Steel Wok with Bamboo Handles

Elevate your culinary skills with this 14-Inch Carbon Steel Wok, perfect for a variety of cooking methods including stir-frying, stewing, sautéing, steaming, braising, frying, and deep-frying. Crafted from durable 1.8-mm carbon steel, this wok distributes heat quickly and evenly for optimal cooking results. The flat-bottom design ensures stability on gas, electric, and induction stovetops. It features heat-resistant two-tone bamboo handles for comfortable use and easy hanging storage. Over time, the cooking surface develops a natural non-stick patina. The set includes full instructions for seasoning and maintaining the wok.

Product Features:

• Made from 1.8-mm carbon steel for quick and even heat distribution
• Flat-bottom design suitable for gas, electric, and induction stovetops
• Heat-resistant two-tone bamboo handles for safe and comfortable use
• Naturally develops a non-stick patina over time with regular seasoning
• Includes full seasoning and maintenance instructions
• Durable and sustainable materials: recyclable carbon steel and sustainable bamboo
• Lifetime warranty against manufacturer’s defects